|
Rick's
Picks - Australia
By
Rick VanSickle
There
was a time, not so very long ago, that
Aussies ruled the wine shelves. Nothing
could compete against the affordable,
quaffable wines from Australia and all
the cute "critter labels" that
caught our attention.
While
wines from Down Under still take up a
lot of space at wine stores, only the
fittest have survived the challenge from
other wine regions that woke up and started
producing easy-to-like red and white wines
in the $10-$20 category where most consumers
feel comfortable.
In
this issue we'll offer up three reds and
three whites from a few powerhouse producers
in Australia that provide consistently
good wines at affordable prices. And you
won't find a koala bear, kangaroo or a
duck-billed platypus anywhere on these
labels. All wines reviewed below are $15
and under and widely available in Canada
and the U.S.
The
whites:
McWilliams
Hanwood Estate Chardonnay 2005
There is a lot of history and prestige
behind this brand that always delivers
solid wines at great prices. The chardonnay
is loaded with peach, tropical fruits
and just a kiss of oak spice. Very smooth.

JJ McWilliams Chardonnay 2007
The bargain of the bunch at about $10
a bottle. It's a white with fresh tropical
fruit flavours and a dash of peach and
vanilla.
Jacob's
Creek Chardonnay 2007
The oak has come down significantly over
the years leaving a pleasing, fruit-driven
chardonnay with peach and citrus aromas
to go with soft vanilla. It's lush and
ripe in the mouth and loaded with fruit
and mellow spice. It's a wine for the
masses.
The
reds:
Lindemans
Bin 40 Merlot 2007
Sourced from key growing regions in Australia,
Lindemans seldom disappoints. Look for
fresh berry fragrances with spice and
herbs. Nice raspberry, cherry flavours
with a touch of plum and pepper notes.
A beautiful thing with a big hunk of grilled
meat.

Lindemans
Bin 50 Shiraz 2007
Plum, blackberry, cassis and toasty oak
spice on the nose. The currants in the
mouth are bolstered by raspberry and oak-spice.
A nifty, easy-drinking shiraz.

McWilliams
Hanwood Estate Shiraz 2006
Aromas of pepper and spice that lead to
a big, fruity wine packed with blackberries,
plums and exotic mocha flavours. A great
little shiraz from the country that makes
it best.
Enjoy!
rickwine@hotmail.com
|